“Cooking is an art, where imagination meets nutrition and joy.” - Anonymous
On October 16, 2025, Grade K1 students embarked on a culinary adventure, participating in the ‘Fireless Cooking Competition- My Salad Story’. This engaging activity, aligned with the National Education Policy (NEP), emphasised hands-on learning and holistic growth. It aimed to foster confidence, life skills, and creativity in young minds. Our young chefs showcased their culinary skills by preparing and presenting their healthy salads without the use of fire and speaking about the benefits of their creations. With fresh ingredients, colourful props, and imagination, they crafted visually appealing dishes. The Salad Decoration segment was a highlight, with students transforming their salads into adorable animals, flowers, and cartoon characters. This interactive event not only encouraged healthy eating habits and artistic thinking but also helped children develop essential life skills, such as confident communication and creativity. Kudos to our young participants and teachers for making it a memorable experience!